Product introduction

yakiniku

Meat Seasonings lineup


Yakiniku (BBQ)

1

Cut the meat and vegetables into bite-sized pieces.


2

Sauté the ingredients and serve with Orgon no Aji(Barbecue Sauce).


Ingredient

4 servings

Ebara Ohgon no Aji
(Barbecue Sauce)

エバラ黄金の味

appropriate amount
Beef short ribs (for yakiniku) 200g
Beef tongue 100g
Pork 100g
Japanese leeks 1/2pc
Pumpkin 1/4pc
King oyster mushrooms 1bunch
Onion 1pc
Asparagus 10pc

Other

More information about the recipes.


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